We need:
- shortbread cookies 400g
- butter 140 g
- cottage cheese 500g
- Iriska condensed milk from Ichnia
- 3 eggs
* mold diameter 24cm
Preparation ⬇️
1. Grind the shortbread cookies into crumbs (you can use a blender) and combine with the melted butter.
2. Put the biscuits in a buttered mold and form a cake with a glass.
3. Blend the cottage cheese with a blender until smooth or grind through a sieve.
Add the condensed milk and mix.
4. Beat in the eggs and beat again with a blender.
Pour the mixture into the mold and send it to bake in a preheated 180-degree oven for 1 hour.
Enjoy your meal!
You can watch a video of the dessert cooking here:
https://www.instagram.com/reel/DA8jKT4IKXI/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
Buy our products in the nearest store in your city or order them in our online store shop.ichnya.com ("More taste for less money!").
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